I Made and Ate a Trailside Salad in the Woods | Wild Edible Recipe While Morel Hunting
Want to see the extended cut of this video? Click here: https://youtu.be/27zLhiUaA00
Ever get hungry in the woods, and wish you had something to eat? Hunger no longer, as we travel with Chuck Grove down the Great Allegheny Passage, discover some edible plants, and learn Chuck's secret ingredient for any wild edible recipe.
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© Foraging Truth, 2020
►Disclaimer: Information and materials contained in this video are for educational purposes only. Don’t try this at home or anywhere else. Always consult experts in your area. Foraging should never begin without the guidance and approval of a local plant specialist and your physician. Nothing in this video is intended to diagnose, prevent, treat or cure any disease. We accept no liability for the use or misuse of information presented in any of our videos. Also, harvesting from land you don't own is stealing. Always ask the owner.
★★★ The opinions expressed through this video are the opinions of the individuals presented.
â–ºFair Use: In the rare instance we include someone else's footage or images, it is covered in Fair Use for Documentary and Educational purposes with the intention of driving commentary and allowing freedom of speech.
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2 years ago[EXTENDED CUT] I Made & Ate a Trailside Salad in the Woods | Wild Edible Recipe While Morel Hunting
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