Honey Bear's Kitchen - Japanese Rice - Ep 04

Welcome to the 4th installment of Honey Bear's cooking show. In this tutorial you will learn to cook Japanese Rice (Ingredient list below).

Food and family are hard to separate for me. At my house, cooking for each other is one of the love languages. Whether it's packing my kids school lunchbox, knowing that they'll think about home when they open it, or making dinner in the mornings so my family has something warm to gather around in the evening. Breaking bread is about loving each other. Join me on my journey to feed my family.

"Japanese Rice" (A dish from my childhood)

Rice - 2 cups
Eggs x8
Cooked Chicken (aprox 2 cups)
Sweet Onion x1
Garlic Cloves x2
Baby Carrots (chopped) aprox 1 cup
Sweet Peas aprox 1 cup
Oil for Sautéing 2 Tablespoons (I use Olive Oil)