Sweet Russian pirozhki in the oven! | Pirozhki with apple jam🍎

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3 years ago
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piroshki recipe sweet piroshki recipe apple pie apple pirozhki pirozhki russian piroshki dough recipe apple piroshki russian piroshki recipe russian piroshki recipes russian piroshki baked piroshki recipe

#asmr #asmrcooking #asmr #piroshki
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INGREDIENTS:

250 ml warm milk
7 gr dry yeast
1/2 tsp salt
100 gr sugar
1 whole egg and 1 white
a sachet of vanilla sugar
50 g warm melted butter
550 gr flour
400 gr apple jam

For brushing:
1 yolk
1 tbsp milk

Cooking process:

1.Pour warm milk into a bowl, add yeast and mix everything.
2.Add salt, sugar, a whole egg, 1 egg white, vanilla sugar, melted butter and mix everything.
3. Sift flour and add gradually.
4. Knead the dough with your hands for at least 7-8 minutes.
5.Add vegetable oil and continue kneading.
6. Put the dough in a warm place for 2 hours.
7. Divide the dough into 13 pieces and form balls.
8. Leave to rest for another 5 minutes.
9. Roll out each ball.
10.Put the filling and pinch the edges of our piroshki well.
11. Put in a warm place for another 20 minutes.
12. Brush with yolk and leave on the table for another 10 minutes.
13.Bake in an oven preheated at 356F for 20 minutes.

Bon appetit, my dears! And thank you for the likes and views :)

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