Sustainable Food Sources Episode 2 - Dehydrating Meat 11/22/21

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4 years ago
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Kristin meat protein food shortage sustainable food sources meat preparation

Kristin the Health Guru series continues: God’s Sustainable System. She will be instructing and providing information on how to continue with sustainable food and water sources. She’s looking beyond today, to prepare for long term food shortages, when current supplies are depleted and can’t be replaced.

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