DSG Kitchen Thyme-Parsley, Garlic, Olive Oil Recipe

This Parsley recipe is super delicious! If you have grown your own herbs and wondered how to use them in simple recipes, follow and learn a few basics ways you can incorporate them in your meals. Maria's recipe is Italian Parsley Olive Oil. Once you have prepared this condiment, you can drizzle on cooked (grilled) meat, lamb, seafood, or veggies. It is also great with toasted/non toasted bread. Don't be afraid to try something new, as you will discover I did, and want to keep learning how to use my simple herbs!
Thank you Maria for walking us through this yummy, healthy staple from Italy.

Ingredients
1/2 cup chopped parsley
2-3 tbsp fresh lemon juice
2 garlic cloves-finely chopped
1 tsp dried oregano
1/2 tsp red pepper flake
3/4 cup Evoo
Salt/pepper to taste