Pulled Pork in the Camp Oven | Bedourie Cooking in Lockdown

Well NSW is still stuck in lockdown so I thought it'd be a good idea to do a pulled pork in the bedourie camp oven.
Usually you would do this up on a smoker but it's a really easy recipe to do on an open fire or BBQ firepit if you don't have one.

BBQ Fire Pit:
https://geni.us/darche-450-fire-pit

Bedourie Camp Oven:
https://geni.us/bedourie

Roll out table:
https://ebay.us/RTnTNq

Digital Thermometer:
https://www.barbequesgalore.com.au/p/javelin-thermometer---mint/JAVPT12NN.html

Pulled pork doesn't always need a smoker or slow cooker.

Give this a try next time your Out N About or even if your stuck at home during this lockdown like us!

Also, sorry for the video cutting out the way it did. It definitely won't happen again!

Chapters:
00:00 Intro
01:28 Prepare the Rub
06:00 Into the Camp Oven
06:40 1st Check
08:28 2nd Check
10:02 3rd Check
11:10 Taking it out
12:11 Time to Pull
13:55 Kim's Judging

#lowandslow #pulledpork #bbqpitboys #campovencooking #campcooking #outnaboutaustralia #cookinginlockdown #lockdownactivities #keepbusyduringlockdown #porkshoulder