7 Health Benefits of Red Wine
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2 years ago
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Ellagic acid
natural phenol antioxidant
fruits and vegetables
dilactone
hexahydroxydiphenic acid
scientific evidence
beneficial effect
human health
prevents diseases
gallic acid
molecules
Red wine is a type of wine made from dark-colored grape varieties. The actual color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines.
Need a reason to raise your glass to red wine? Here are seven smart and healthy ones, thanks to researchers around the globe who are helping us learn more about the potent players in red wine that contribute to these cheerful health benefits.
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