How To Saute Wild Pig Boar Sausage, With Garlic, Sweet Onions Into Italian Sub Sandwiches

2 years ago
53

Here I will show you how to Saute Wild Pig Boar Sausage, With Garlic, Sweet Onions Into Italian Sub Sandwiches. I took the wild boar pig that one of my friends gave to me and with the homemade Italian bread that another friend gave me we turned this Into Italian Sub Sandwiches for our meal at our poker game. Most of us love grilled and/or saute sausage, but this wild boar pig sausage was off the charts delicious. Put together with the garlic, sweet onions and homemade Italian bread it turned out to be the perfect meal for our poker game. There were NO leftovers at the end of the evening!

Wild Pig Boar Sausage, With Garlic, Sweet Onions & Peppers In Red Pepper Olive Oil. I used Grandma's Molasses to saute the wild boar pig to give it a slight sweet taste with the sweet onions and red bell peppers. For those who like some spicy taste I saute several banana peppers as a side dish.

On top of this one of our players is Italian. He brought some very delicious homemade Italian bread made from his family recipe. This made for some mouth watering wild pig boar Italian sub sandwiches. His homemade family bread is so good that I could have enjoyed this with just the sweet onions, peppers and spicy Italian red sauce that my buddy made. My Italian friend has a really great small garden. He grows a number of hot and sweet peppers in his back yard. I learned from eating with his family how to eat and enjoy really hot spicy peppers without the discomfort after dinner.

I did this for one of our poker games recently. I could have doubled the amount and nothing would have been left over. This was a big hit with both the men and women in our poker games. Everything came out great and there were no leftovers!
This meal and dinner was for our regular poker game. There were no "Leftovers" at the end of the night.

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