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Idaho Fry Sauce | It's Only Food w/ Chef John Politte
Thanks for watching Its Only Food w/Chef John Politte. In this video we are showing you how to make Idaho Fry Sauce. Here is the recipe:
Ingredients:
• 1 cup mayonnaise
• ¼ cup white sugar
• ½ teaspoon salt
• 1/8 teaspoon paprika
• ¼ teaspoon ground mustard
• ½ teaspoon onion powder
• ½ cup ketchup
• 2 Tablespoon red wine vinegar
• 1 ½ teaspoon Worcestershire sauce
Method
Mix all the ingredients in a medium bowl. Chill for ½ hour. Yield 1 ½ cup
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#frysauce #Idahofrysauce Frenchfrysauce
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