Premium Only Content

Cubed Steak and White Butter Gravy, CVC's Southern Cooking Like Mama Did
What makes this cubed steak even better? The White Gravy made with butter and White Lily Flour. Boy what a delicious supper or Sunday Dinner this makes. The recipes are listed at the bottom of this post. Please LIKE, SHARE AND SUBSCRIBE Y'ALL!!
Visit our website today to order cookbooks and much more here:
https://www.collardvalleycooks.com
Visit our Amazon store at:
www.amazon.com/shop/collardvalleycooks
Tammy Nichols is on a mission to teach YOU how to cook just like mama did! She enjoys being in the kitchen bringing you everyday dishes that her mama, granny and maw maw made. No fancy ingredients, just good old country girl cooking. Tammy grew up in Polk County (NW) Georgia in an area called Collard Valley. She now lives in Saint Marys, GA. with her husband who is retired from the GA. School System and has girls in college at Georgia Southern in Savannah, Georgia.
NOW FOR THIS DELICIOUS RECIPE:
Fried Tenderized Steak (Cubed Steak)
CUBED STEAK
1 1/2 CUPS WHITE LILY SELF-RISING FLOUR
WEBER STEAK N CHOP
BLACK PEPPER
SALT
2 EGGS (ROOM TEMP.)
Take meat out of package.
-Place flour in a shallow pie plate.
-Place eggs in a shallow pie plate and whisk well.
Sprinkle one side of chops well with steak n chop, pepper, & salt. Now place each chop in the egg and then into flour pressing the flour into chop. Dip and batter both sides and place them back on a large platter.
Fry steak in 1/2"deep HOT oil in a large skillet. Fry 3 minutes first side on medium/high. Flip them and fry 2 minutes on last side. You may have to turn heat down slightly to prevent burning. Use drippings and make my white gravy recipe to serve over chops! Pork chops: 150-degree internal temp. minimum!
Serving: 1 person per tenderloin cooked.
White Milk Gravy
1/4 CUP SELF-RISING FLOUR ( WHITE LILY) IN SIFTER
1/4 CUP SALTED BUTTER
1 TSP. SALT
1/2 TSP. PEPPER
2 CUPS MILK
Start with large skillet. 10” minimum (larger if available) Melt butter in skillet on medium heat.
Turn heat to high and quickly sift flour into melted butter.
Use a wire whisk and blend shortening and flour well.
Add salt and pepper
Do not let flour mixture brown, go ahead and add milk.
Stir constantly making sure to scrape bottom and sides of skillet. Whisking prevents lumps.
Pour up as soon as it begins to thicken. It will continue thickening after it pours up.
If is it too thick, add milk and whisk to make it right.
Summer Supper: Serve over biscuits with sliced cantaloupe. “Family Favorite”
-
11:40
FamilyFriendlyGaming
4 years agoCooking Mama 5 Bon Appetit! Mozzarella Salisbury Steak 3DS
11 -
22:34
Djdebpro
4 years ago $0.01 earnedBraised Chuck Roast with Drop Dumplings, CVC's Southern Cooking
22 -
9:31
HomegrownSouthernMama
4 years agoWhat’s Cooking Southern Mama?
14 -
14:31
Different type of news show
4 years ago $0.01 earnedCanna Butter Cooking with ValiumZ
75 -
15:25
Nana's Tiny Kitchen
4 years ago $0.01 earnedI'm Cooking A Steak Dinner
115 -
0:44
leejun6334
4 years agoAdding butter to the steak
74 -
LIVE
The Jimmy Dore Show
1 hour agoTrump Administration SLAMS SHUT Epstein Case! Elon to Launch New Political Party! w/ Twila Brase
12,283 watching -
LIVE
SpartakusLIVE
6 hours ago$18,000 2v2 WZ Total Frenzy Tournament || #1 Comp Champ is BACK
458 watching -
LIVE
RiftTV
2 hours agoEPSTEIN: The Real REASON Trump CAVED to Mossad Cleanup Job | The Rift | Sarah Stock & Braeden Sorb
863 watching -
LIVE
Barry Cunningham
1 hour agoHERE'S WHY SOME IN MAGA ARE SO NEGATIVE ABOUT PRESIDENT TRUMP?
2,298 watching