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EASY TO COOK CLASSIC CHICKEN ADOBO WITH LIVER
4 years ago
18
ahc
ahcdish
annshomecuisine
how to cook
easy recipe
chicken adobo panlasang pinoy
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Ingredients :
chicken (any part)
chicken liver
soy sauce
venigar
onion
garlic
pepper corn
bay leaf
chili powder (optional)
green chili (optional)
How to cook?
Mix all ingredients in a pan except liver. Add a 1/4 cup of water, let it boil in a high heat and cover. When it boil mix and add the liver. Cover and let it boil in a slow heat until it's tender. And served enjoy!
By the way, Chicken adobo have different way of cooking. But all kinds of adobo recipes are guaranteed delicious. Try it and let me know how it taste.
Thank you for watching.
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