Woodfired B.B.Q. Pork Loin - Rib Half on Spit
3 years ago
14
Hey Friends, So here's my 2nd BBQ video. I'm trying mixing typical seasoning w/3 Diff. BBQ sauces and taste comparison.
This time it cooked in 2 hours. I recommend for this thick of Meat, to try and keep heat a bit lower thru out, and 2.5 hrs would have been better.
All TASTY Baby ! OPA !
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