Vegetable Thai Red Curry

Vegetable Thai Red Curry

25m 14 ingredients
Gluten free

Produce
1: Baby corn
1: Bok choy
1: Lime
1: Sugar snap peas
1: Thai basil
1: Thai green eggplant

Canned Goods
1 3/4 cup: Coconut milk, homemade or canned
2 tbsp: Thai red curry paste

Condiments
1 tbsp: Fish sauce

Baking & Spices
1/2 tsp: Coconut sugar
1: Pepper, yellow
1: Red pepper

Oils & Vinegars
2 tbsp: Coconut oil

Liquids
1/2 cup: Water