Pineapple Upside Down Pancakes (WITH MAJOR FAIL and REDO) - THM E

Ok so my first attempt failed BADLY. What a mess. The second attempt, I made a bit differently and it was delish! Not really "upside down" but still delicious!

One single serve batter if Trim Healthy Pancakes (p259 THC)
Swerve or homemade brown sweetener
1/4 chopped pineapple
3-4 dark sweet cherries (fresh or frozen)

Make the pancake batter according to cookbook instructions. Dry your pineapple well with a paper towel. Add pineapple and cherries to pancake batter. Add 2 tsp brown sweetener. Cook according to cookbook instructions. After they look done on outside, remove from heat and cover for a couple of minutes to be sure the insides are well cooked (this batter is more wet with the added fruit). Top with Fat Free Reddi Whip or some THM pancake syrup! Enjoy!

Note: To make the brown sugar sweetener, take some super sweet and drizzle with a little blackstrap molasses. Mix until well incorporated and has the appearance of brown sugar!