How To Make Moussaka Enjoy Greek Food
Hey, I am Rose and I live in Greece, I love This Greek dish, and today I am going to show you how to make Mousaka.
before I share the ingredients, I just want to mention, that there are other ways of making Moussaka, but I am showing you how I make mine.
Also, you can roast or grill the vegetables instead of frying them, if you want a low-calorie version.
Ingredients
1 green pepper
4 eggplants
3 potatoes.
50 Grams grated cheese, and 1 tbsp butter for topping before baking.
For Meat Sauce
500 Grams Beef mince
1 large red onion
1 large tomato
3 cloves garlic
1 green pepper
1 tbsp tomato paste
salt and pepper to taste.
For White Sauce
Two and a half cups milk
2 1/2 tbsp plain wheat flour
50 grams grated cheese ( I used Cheddar)
1 tbsp butter or margarine
Salt and pepper to taste.
I hope you'll try to make this dish, it's yummy, serve with salad and some crusty bread.
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