How To Make Moussaka Enjoy Greek Food

Hey, I am Rose and I live in Greece, I love This Greek dish, and today I am going to show you how to make Mousaka.
before I share the ingredients, I just want to mention, that there are other ways of making Moussaka, but I am showing you how I make mine.
Also, you can roast or grill the vegetables instead of frying them, if you want a low-calorie version.

Ingredients

1 green pepper

4 eggplants

3 potatoes.

50 Grams grated cheese, and 1 tbsp butter for topping before baking.

For Meat Sauce

500 Grams Beef mince

1 large red onion

1 large tomato

3 cloves garlic

1 green pepper

1 tbsp tomato paste

salt and pepper to taste.

For White Sauce

Two and a half cups milk

2 1/2 tbsp plain wheat flour

50 grams grated cheese ( I used Cheddar)

1 tbsp butter or margarine

Salt and pepper to taste.

I hope you'll try to make this dish, it's yummy, serve with salad and some crusty bread.