The new and Improved Method for a Classic French Omelette
The classic French omelette has long been the benchmark for determining a good cook. Alas, the heat wasn't quite high enough in the demonstration of this classic dish...but the purpose of this video is not simply to show off my skills on this old style of cooking, rather to show you the madd skills you don't need to have in the creation of a classic French omelette using this new and improved method, taking into account all assets on would typically find in a modern residential kitchen, and how far race relations have progressed from when this classic was first invented until current year.
P.S. I figured out how to adjust the exposure on my camera after filming this, I may have to use that as an excuse for when this method of cooking an omelette isn't immediately universally adopted.
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