The Steak Wrap Recipe / Fat Loss Recipe

RECIPE
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INGREDIENTS
For Steak
250 grams Ribeye steak or sirloin steak
1 tbsp vegetable oil
1 tsp black pepper
1 tsp saltShow more

For the wrap
1 wholegrain Tortilla
120 gr steak
150 gr Arugula
1 tsp Olive oil
1 tsp Balsamic vinegar
70 gr Sun-dried tomatoes
30 gr Red onion, sliced
30 gr parmesan flakes
Salt and Pepper to taste

The Steak Wrap

85 gr serving of beef is a good source of niacin, vitamin B6, iron and riboflavin, which means it supplies 10 to 19 percent of the Daily Value for these nutrients per serving. All of these nutrients play a vital role in the body. Protein helps build bones, muscles, cartilage, and skin!!