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Fried Vegetables:How to make a dish with color, aroma and taste | 炒青菜:如何做出一道色、香、味俱全的料理 | 台灣家常菜 Ep1
4 years ago
4
The protagonists本次主角
Romaine Lettuce蘿蔓萵苣:1 plant 1株
Garlic蒜頭:2 clove 2辦
Chili辣椒:2 chopped 2根
Cooking oil油:Consider酌量
【My Youtube】
https://www.youtube.com/channel/UCA9nONET7GPjzerPUOm7Wfg
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