Broccoli, Coleslaw Mix, Carrots & Brussels Sprouts Sauté
I decided to Sauté Broccoli, Coleslaw Mix, Carrots & Brussels Sprouts in this simple but flavorful dish. I know that Broccoli and Brussels sprouts top many people's least favorite lists but cooked like this, they are amazing.
I love this as a side dish or as a light meal and very quick lunch.
Ingredients
3-4 tablespoon avocado oil
1 cup carrots, chopped
12 oz. Brussels Sprouts
12 oz. Broccoli Florets
16 oz. Coleslaw Mix
1-2 tablespoon Organic Sundried Tomato Pesto with Basil
1 tablespoon Garlic, minced
salt and pepper to taste
Put a large skillet over medium-high heat and add the Broccoli, Coleslaw Mix, Carrots & Brussels Sprouts . Sauté for 3-5 minutes or until it tender and add the Sundried Tomato Pesto with Basil and garlic.
Cook for five minutes, stirring occasionally, and then lower the heat to medium-low. Cook an additional 3-5 minutes.
Season with salt and pepper to taste.
#CookingWithAlus #Broccoli #BrusselsSprouts #Vegetarian #Vegan
#Coleslaw
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