Easy Empanadas

Simple recipe for empanadas. Ingredients: 1lb of ground beef, 1/2 cup chopped onions, salt, pepper, oregano, 3 hard-boiled eggs (remove yolk), 1/3 cup sliced green olives (remove pimento). Brown meat with onions, add spices to taste, chopped egg whites and olives. Preheat oven at 350°. Fill pre-made shells, seal and bake at 350° for about 25-30 minutes until lightly golden brown. If you cannot find the pre-made shells, you may also use the dough from rolled pastry dough available from Aldi's. Enjoy!