How to make Farm House Pickle.

In this video I will show you how to make Farm House Pickle.
You will need:

285g / 10oz of Brown Sugar
2 tablespoons of Molasses
1 teaspoon of Salt
1 lemon – cut into pieces
375ml / 1.5 cups of Malt Vinegar
3 Tomatoes – roughly chopped
2 teaspoons of Mustard Seeds
2 teaspoons of Ground Allspice
1 teaspoon of Cayenne pepper
1 Medium Swede – Diced
4 Cloves of Garlic- Finely Chopped
1 Granny Smith Apple – Diced
85g / 3oz of Dates – cut into small pieces
1 Onion – Diced
1/4 of a Cauliflower – cut into small pieces
1 Courguette – Diced
1 large or 2 small Carrots – Diced

Extra liquid and seasoning if Required

1/2 a cup of Malt Vinegar
Salt to taste

To thicken the Branston Pickle

2 teaspoons of Cornflour / Cornstarch
1/4 cup of Water