ENG - Bistecca al limone
ENG - Bistecca al limone
https://en.wikipedia.org/wiki/Italian_cuisine
Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes and cooking techniques developed across the Italian Peninsula since antiquity, and later spread around the world together with waves of Italian diaspora.
Significant changes occurred with the colonization of the Americas and the introduction of potatoes, tomatoes, capsicums, maize and sugar beet - the latter introduced in quantity in the 18th century. Italian cuisine is known for its regional diversity, especially between the north and the south of the Italian peninsula. It offers an abundance of taste, and is one of the most popular and copied in the world. It influenced several cuisines around the world, chiefly that of the United States.
Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Many dishes that were once regional have proliferated with variations throughout the country.
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ItalianRecipes
3 years agoENG - Bistecca a sorpresa
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ItalianRecipes
3 years agoENG - Bistecca ai semi di finocchio
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BuzzvideosIT
4 years agoCagnolino curioso gioca con un limone
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BuzzvideosIT
4 years agoBebè prova limone per la prima volta...
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BuzzvideosIT
4 years agoAssaggia il limone per la prima volta... terribile!
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BuzzvideosIT
4 years agoNuovo Record: la crostata di limone più grande del mondo!
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BuzzvideosIT
4 years agoMangia per la prima volta il limone e ha una reazione adorabile
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BuzzvideosIT
4 years agoMangia per la prima volta il limone e ha una reazione adorabile
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ItalianRecipes
3 years agoENG - Bistecche al curry
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ItalianRecipes
3 years agoENG - Agnello al forno
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