3 years ago

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Instant Pot Wednesday: Mushroom Stroganoff (Vegetarian)

Ingredients:
3 tablespoon olive oil
½ a red onion, diced
3 garlic cloves, rough chopped
16 ounces mushrooms, sliced (cremini, shiitake, button)
¾ teaspoon salt
½ teaspoon pepper
¼ cup cooking sherry (or sub white wine or more broth)
2 cups veggie broth
1–2 tablespoons whole-grain mustard
1 tablespoon flour
8 ounces penne pasta

Stir in after cooking:
½ to ¾ cup sour cream (for vegan, replace with cashew cheese)

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