How To Make Carrot Cake From Scratch/Carrot Cake Butter Cream Cheese Frosting

This video will show you how to make a homemade carrot cake and frosting from scratch. This carrot cake is made with fresh shredded carrots, pecans, raisins, spices and apple sauce for a soft and moist cake. This recipe is delicious and tasty. The frosting is a rich and creamy butter cream cheese frosting. Please subscribe to our channel if you would like to be the first to see our uploaded new videos.
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Carrot Cake Ingredients:
2 1/2 Cup All Purpose Flour
1 Cup Canola Oil
4 tbsp. Unsalted Butter
3 Cups Carrots
1 Cup Sugar
1 Cup Apple Sauce
1/2 Cup Brown Sugar
3 Eggs
1/2 Cup Raisins
1/2 Cup Chopped Pecans
1 tbsp. Cinnamon
1/2 tsp. Ground Ginger
1 tsp. Allspice
1 tsp. Baking Powder
1/2 Tsp. Baking Soda
1/2 tsp. Salt and 1 tbsp. Vanilla ExtractShow more

Frosting:
8 tbsp. Unsalted Butter
8 oz. Cream Cheese
1 tsp. Vanilla Extract
2 cups Confectioners Sugar
4 tbsp. Milk or Water