INSTANT POT VEGETERIAN BEAN SOUP

My Instant Pot Bean Soup has tremendous flavor and wonderful bean texture. You don’t have to pre-soak the beans at all and in about 30 - 40 minutes, you have a delicious bean soup for the whole family.

INGREDIENTS
1 cup Mixed Beans
2.5 - 3.5 cups water
4.23 ounces chopped onion and leeks
3.6 ounces chopped mushroom
2.4 ounces diced pepper
2.3 ounces diced carrots
1.76 ounces diced celery
3 cloves garlic, minced
2 tablespoons olive oil
1 medium diced tomato
Salt , seasoning and freshly ground black pepper to taste

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