Fruit salad features

Fruit salad is a dish consisting of different types of fruit, sometimes served in liquid or semi-liquid molds, with either their own juices or syrup. And it has different forms that suit different serving systems. Fruit salad can be served as an appetizer, side salad, or dessert, or it can be served in special fruit salad restaurants. When served as an aperitif or dessert, a fruit salad is sometimes known as a fruit cocktail (often referring to a canned product), or a fruit cup (when served in a small bowl). Spring is the perfect season to prepare this recipe.