Yellow Rice Hispanic Recipe Fresh!

Try this easy and tasty Yellow rice recipe. It only needs two vegetables corn and carrots. Watch the video to the end to learn How to make Yellow rice (Vegetable Rice)Show more

This Yellow rice Recipe goes well with oxtail, salmon, or any other meats of your choice.

Yellow rice recipe ingredients:
1 1/2 tbsp of canola oil
2 teaspoons white wine vinegar (regular vinegar works well too)
2 tbsp of sazon ( look below for recipe)
1 chicken bullion
1 tsp annato/achiote (for color)
1 1/2 tsp salt
1 raw corn (organic works best) corn of the cob
1 medium carrot in cubes or diced
2 cups of white rice (I used Jasmine rice)
21/2 cups of water

Cooks in 35 minutes check your yellow rice periodically to ensure it does not burn.
Start with medium high heat reduce to medium heat once water has almost completely evaporated then once rice is completely dry reduce to low heat let it your yellow rice seat over low heat for 15 minutes.

Chapters:
0:00 Yellow rice recipe
0:16 dicing veggies
1:01 ingredients
1:27 put it all together
1:46 make sure to dissolved chicken bullion other wise you will find little pieces in your rice.(not nice)
2:17 add the rice
2:27 add the water
3:21 done, enjoy and let's eat.

Sazon ingredients:

2 red bell peppers diced
1 green bell pepper
6 small sweet peppers
2 stalks of celery diced
1 chicken bullion or 1 tsp of salt
2 tbsp. of extra virgin olive oil
1 tbsp. oregano
1big head of garlic
1tbsp of white wine vinegar.
Put all together in a food processor and blend into smooth.

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