Easy Recipe: Mac and Cheese meatball casserole
2 packages of kraft mac and cheese
1 large bag of homestyle meatballs, any brand
1 roll of Cresent rolls or Cresent sheet
Preheat oven 350°. Make Mac and cheese as directed on packages. Pour in baking dish (9×12). Place meatballs onto Mac and cheese in rows. Roll out sheet of Cresent rolls on top. Bake for approximately 20 minutes, or until golden brown. Cut in squares, serve hot. I also bake an extra package of Cresent rolls for on the side. So yummy. Kids love it!