Apple and Dulce de Leche Empanadas

We present to you the best recipe for making sweet empanadas. These Apple and Dulce de Leche Empanadas are very easy to make. To cook them you can make the puff pastry from scratch or buy it ready to bake. The origin of empanadas is uncertain, although the combination of Empanadas de Manzana and Dulce de Leche is traditional in Argentina. It is believed that the empanadas in this country were born thanks to the Arab and Jewish heritage of the Fatay or Lajmayín, empanadas in triangular form.