Rumi Spice Cumin Rubbed Pan Seared Salmon - Turmeric Swiss Chard, Tahini Cream Sauce
4 years ago
12
Rubbing seasoning into sustainable Verlasso salmon keeps the moisture in the meat and sets it with the
passion of saffron. Paired with turmeric colored and ginger scented chard, and a nutty tahini, this is an
expressway to the Middle East.
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