Ep 587: Rooted in real food with Jenny Wright and Chad Sterling

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Two foodie health junkies from Boone, Iowa are redefining what farm to table really means and their story is one you’ll want to listen to while you cook, drive, or wind down.

In this episode, I sit down with Jenny Wright and Chad Sterling, founders of Radicato, a local meal service whose mission is deeply rooted in community, real food, and nutritional accessibility. What started as a fitness coaching relationship transformed into a partnership built on sourcing ingredients directly from nearby farms and creating meals that truly nourish.

We talk about:
🌱 Why healthier foods should be accessible to everyone
🌱 How “Radicato” got its unique name (after trying every English word!)
🌱 What it means to build a business deeply rooted in values
🌱 The power of local food systems for health — especially after 40
🌱 Their passion for knowing the farmers behind every ingredient

Resources From The Show:

Radicato @Nourishing Boone on Instagram
6th Street Underground Boone, Iowa on Instagram
6th Street Underground on Facebook