🍐 Pear and Sage 75 — French 75 Twist

Today we’re making the Pear and Sage 75—a bright, herbal twist on the French 75. Zesty lemon, ripe pear, and a snap of sage under crisp brut bubbles. Watch what happens when lemon + carbonation team up. 🥂

📦 Home Bartender Starter Kit → https://shop.awesomedrinks.com/products/home-bartender-starter-kit/

The Squeak Easy: Black Lace Martini → https://youtu.be/4CAvWDp7nbo

Recipe (Pear and Sage 75)
- 1 oz (30 ml) gin
- 1/2 oz (15 ml) fresh lemon juice
- 1/2 oz (15 ml) pear liqueur
- 1/4 oz (7 ml) sage simple syrup*

Dry sparkling wine to top

Method: Shake first four with ice, strain into a chilled flute, top with brut sparkling wine. Garnish a smacked sage leaf.

Tastes like: bright citrus, soft pear, gentle herbal finish, crisp bubbles.
*Sage simple: 1:1 sugar/water; off heat, steep fresh sage 10–20 min, strain.

Pro tips: Use Brut (not Extra Dry), chill everything, and go lighter on syrup if your pear liqueur runs sweet.