The Skin Of This Fruit Destroys Mold, Fungus, Yeast & Bacteria & How To Make Plum Orange Juice

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Not a lot of people have the opportunity to eat fresh plums, and not a lot of people eat fresh plums when they have the opportunity. Fresh, ripe plums are a delicacy; their flavor profile is sweet with a little bit of tart, and many plums are nice and juicy. But plums are not just a tasty treat; they perform many bodily tasks, including helping the human body to heal. Plums are a weapon against mold, yeast, fungus, bacteria, and viruses. The skin of the plum attaches itself to these pathogens and helps to drive them out of the body. Plums have many purposes, and these purposes range from alleviating constipation to detoxing the gallbladder and helping to purge the liver. In this live episode, we are going deep into the bowels of the human body and discussing what plums do, and we are making plum–orange juice.

Recipe and information from Life-Changing Foods Expanded Edition: https://geni.us/LifeChangingFoodsExpd

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