Retro Sprat Tartlets Recipe 🐟 | Crispy, Creamy, Addictive!

Craving a savory bite with vintage charm? These Sprat Tartlets are the perfect appetizer—crispy puff pastry filled with creamy sprat, tomato, egg, and green onion goodness. Inspired by Eastern European flavors, this nostalgic snack is easy to make and impossible to resist.

🍅 Ingredients:
- 400g unleavened puff pastry
- 100g tomatoes (pulp removed)
- 30g green onions
- 100g sprats
- 2 hard-boiled eggs (grated)
- 2 cloves garlic
- Mayonnaise & salt
- 1 egg (for greasing)

🔥 Bake at 180°C (356°F) for 15–20 minutes.

🎥 Perfect for:
- Holiday parties
- Retro recipe lovers
- Quick savory snacks
- Eastern European cuisine fans

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