Oct 06 2025 Tea cake, and chicken cordon bleu Casserole

#dana_tv #recipe #animalbased #homemade #delicious #food #foodie #cooking #baking #recipe #glutenfree #wheatfree #wheatallergy
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Chicken Cordon Bleu Casserole: 1 1/4 Lb Boneless Skinless Chicken Thighs, Cooked and Chopped, 8 Oz Ham, Chopped, 4 oz Swiss Cheese, Shredded, 1 tsp Dijon Mustard, 1/3 Cup Heavy Cream
Tea cake: 150gm softened butter, 150gm sugar, 150g flour, 3 eggs, 1 tbsp cornstarch, 1 tsp baking powder, 1 tsp vanilla, 75 ml plain yogurt or buttermilk, 1 tbsp sugar

Cheddar Jalapeno Meatloaf: 1pound ground meat, 1 egg beaten, ¼ cup finely chopped onion, 2 slices hearty bread torn into small pieces or oats, ½ cup freshly grated mild cheddar, 1 jalapeno diced (about 2 tbsp), ½ teaspoon dried oregano, ½ teaspoon dried basil, 1 teaspoon salt. ½ teaspoon garlic powder. ¼ cup ketchup,½ teaspoon yellow mustard, Optional - Chopped Fresh parsley
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