Better Than Any Pasta or Noodles?! Udon Shin in Tokyo Japan

Move over pasta — this handmade udon from Udon Shin in Tokyo might be the best noodles I’ve ever had.

Freshly kneaded, ultra chewy, and served either hot in rich broth or cold with dipping sauce, every bite was pure noodle perfection.

👉 Do you think Japanese udon beats Italian pasta?
👉 Hot or cold — which one would you choose?

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