Moist Banana Nut Bread, Sugar Free Option, Tips for Freezing Bananas, Inspirational Thought

Easy recipe for delicious banana nut bread. Freezing banana slices is a convenient way to always have bananas on hand for baking or to make ice cream. Tater Tot Casserole - https://youtu.be/YRr9iVigs4w Cookie Sheet Liners - https://amzn.to/411uW7n Raisin Cookies - https://youtu.be/1NiFtGuqitk Frosty Ice Cream - https://youtu.be/5dq1u0xgQiQ Sour Dough Starter - https://youtu.be/R8QouVOiAV0 Sour Dough Bread - https://youtu.be/GGqp508Fkyo

Link to the book we wrote about our family's journey with Buddy - our special needs brother and Martha's twin - "Celebrating Sixty-Plus Years of Being a Twin to a Special Needs Brother "- https://amzn.to/47uUGus

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BANANA NUT BREAD
1/2 cup butter/margarine
1 cup sugar
2 eggs - room temperature
1/2 teaspoon salt
1 teaspoon baking soda
2 Tablespoon buttermilk
2 cup all-purpose flour
1 cup mashed bananas - 3 to 4 bananas
1/2 chopped nuts - pecans

Directions
Cream together margarine/butter and sugar till light and fluffy
add eggs one at a time - lightly mix
add salt, soda, buttermilk - lightly mix
add mashed bananas - mix together
add flour and mix till combined

Fold in the chopped nuts

Divide into prepared pans
Makes 1 large and 1 small loaf or 3 small loaves

Bake 300* for 1 hour or till done (large loaf will take longer)

THE GOLDEN THOUGHT OF INSPIRATION
When God calls us to step out of our comfort zone,
He is not calling us to be comfortable in the situation,
He is calling us to be comfortable in Him in spite of the situation.