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Datong’s fried knife-cut noodles tastes so fragrant. Local specialty food. Datong food. Douyin f
1 month ago
52
A true specialty from Datong! These knife-cut noodles are sliced straight into the wok, then stir-fried with vegetables, sauces, and aromatics that fill the air with an incredible fragrance. Smoky, chewy, and bursting with flavor — would you try this local favorite?
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