Mushrooms with bacon and cheese – gone in seconds!

Today I'm sharing with you a simple and incredibly delicious recipe for stuffed mushrooms with creamy cream cheese and crispy bacon. This appetizer is quick to prepare and perfect for a family evening or a party with friends. A fresh and light salad goes well with it.

Ingredients for the mushrooms:
• 9 mushrooms
• 1 medium onion
• 1 clove garlic
• 100 g cream cheese
• Mozzarella (to taste)
• 18 slices of bacon
• Parsley (to taste)
• Vegetable oil
• Salt, black pepper to taste

Ingredients for the salad:
• Arugula
• 2 small cucumbers
• 8-9 cherry tomatoes
• 2 teaspoons lemon juice
• 30-35 g vegetable oil
• Salt, black pepper to taste