Watermelon Sushi Rolls | Viral Plant-Based Dessert Twist

Sushi… but make it dessert. 🍉 These Watermelon Gelato Sushi Rolls flip expectations with a creamy watermelon gelato core, wrapped in sweet coconut sticky rice, sliced into perfect sushi-style bites. Drizzled with dark chocolate “soy sauce” and sprinkled with sesame seeds, they look like sushi but taste like tropical ice cream.

🥥 Coconut sticky rice cools into resistant starch, feeding gut bacteria.
🍉 Watermelon provides hydration and lycopene for heart health.
🍫 Dark chocolate adds flavanols that support circulation.
🌱 100% plant-based and crafted for viral attention.

This is food science, flavor, and spectacle all in one.

🍽 Watch More Meals → https://rumble.com/playlists/KFLuRdewqLM
🍰 Watch More Desserts → https://rumble.com/playlists/Zsw5w7y6raU

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