American bought 2 avocados. One from Costco, and one from an organic produce store

That costs $4 per avocado, The difference is shocking. The organic one likely reminds most people of what avocados used to look like when they had them growing up as a kid, the other is rubbery, solid like, and she says it doesn’t even taste like an avocado

I have also had this experience with Costco avocados, this isn’t a ripeness issue. I’ve had avocados sit out for a week+ and have had them be “ripe” and still have this outside rubbery texture issue