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Can Regenerative Farming Save Our Future?
1 month ago
60
News
Education
Farmer Lee Jones
The Chef’s Garden
regenerative farming
soil biology
soil health
60 harvests left
nutrient density
farming truth
agriculture future
Farmer Lee Jones reveals why vegetables had 80% more nutrients a century ago—and how regenerative farming is bringing it back—this week on Fresh from the Field Fridays.
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