GABA & Neurotransmitters

2 months ago
16

GABA, Neurotransmitters, and Fermented Foods – Gamma-aminobutyric acid (GABA) is a powerful neurotransmitter that plays a key role in calming the nervous system, reducing stress, improving sleep quality, and supporting brain health. Low GABA levels have been linked to anxiety, mood disorders, and sleep disturbances. One natural way to boost GABA production in the body is through fermented foods, which are rich in beneficial probiotics and bioactive compounds that influence gut-brain communication. Foods like kimchi, sauerkraut, miso, yogurt, and kefir not only improve digestive health but also enhance neurotransmitter balance by increasing natural GABA levels. This gut-brain connection highlights how dietary choices directly impact mental well-being, mood regulation, and overall cognitive function. Incorporating GABA-rich and probiotic-rich fermented foods into your daily diet may help support relaxation, reduce anxiety symptoms, and improve mental clarity.

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