Baking Bread With 100% Freshly Milled Wheat Is Way Simpler Than You Think!

Switching to 100% freshly milled wheat, milling grains yourself, and baking that delicious bread can seem overwhelming and complicated. But it doesn't have to be!

In this video I give you my tried and true advice to make baking with freshly milled grains as uncomplicated as possible. '

Mentioned in Video:
How to Choose a Grain Mill: https://youtu.be/UFDsGscwjFs?si=IOCKx8eDN50AJj5R
Weighing vs Cup Measurements: https://youtu.be/asBpmf48I08?si=Qv-O8u4GSPsGQtC4
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https://grainsandgrit.com/buygrains

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#freshlymilledwheat #breadbakingadvice #wholegrains

DISCLAIMER: I am not a doctor. Any information contained on this website is meant to be for entertainment purposes only– it is not meant to replace solid advice from qualified professionals. None of the information on this blog has been evaluated by the FDA. Any products mentioned are not intended to diagnose, treat, cure, or prevent any disease. Some links above are affiliate links, which means if you buy something we may receive a small commission. Our full discloser and terms can be viewed here: https://grainsandgrit.com/disclosure-and-terms-of-service/