THE GLUTEN LIE – How Big Food & Chemical Giants POISONED Your Bread

For 12,000 years, bread nourished us.
In just 50 years, Big Food and chemical giants made you fear it—and hid the real villains.

You'll learn:
– The dark patent history of glyphosate
– How dead soil ruins wheat nutrition
– Why most “gluten-free” products are worse than regular bread
– Simple steps to reclaim real bread and real health

Break the cycle. Eat Real Bread. Resist.
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Tag @Monsanto, @FDA in the comments and demand answers.

Subscribe for the next video in the series, where we expose fake organics.

Sources:
- Patent US7771736B2
- USDA Pesticide Data
- Studies on sourdough and glyphosate
- Google Trends/Public Health Data