Pizzacrust from Scratch

Delicious homemade pizza crust.

-yeast container (or packets)
-Mason jar or cup
-sugar
-flour
-olive oil
-warm water

proportions: start with 1:2 when mixing.

1 part (water,yeast,sugar,olive oil mix)

2 parts flour

keep mixing and slowly adding flour until smooth. Roll and knead into a deflated ball, cover, put on top of fridge (warm environment) for 30 minutes.