This Chocolate Soufflé Will Impress Anyone

Ready to impress with a dessert that's light, rich, and irresistibly chocolatey? In this video, I’ll show you how to make the perfect chocolate soufflé. Crisp on the outside, molten in the center, and guaranteed to rise beautifully (yes, even if it’s your first time!). 🍮

Whether you're baking for a special occasion, a date night, or just treating yourself, this soufflé recipe is surprisingly easy to follow. 🍫

Recipe:
White Chocolate Vanilla Crème Anglaise
- 2 cups heavy cream
- 4 oz. white chocolate
- 1 tablespoon vanilla extract
- 2 tablespoon granulated sugar
- 4 large egg yolks
Chocolate Soufflé
- 2 tablespoons butter
- 1 tablespoon all-purpose flour
- pinch of salt
- 5 tablespoons granulated sugar
- 1 teaspoon vanilla extract
- 3 large eggs (separated)
- zest of 1/2 orange
- 1 tablespoon Grand Marnier or Orange Liqueur

This recipe was heavily inspired by Chef Jean-Pierre's Chocolate Soufflé Recipe linked below 👇
https://chefjeanpierre.com/recipes/dessert/easy-chocolate-souffle-recipe/

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