Chicken Tacos recipe

Absolutely! Here's a flavorful, healthy Chicken Tacos recipe that’s great for meal prep, dinner nights, or weight-conscious eating.
🌮 Zesty & Healthy Chicken Tacos
These Chicken Tacos are the perfect mix of bold flavor and clean ingredients. Juicy, seasoned chicken tucked into warm tortillas, topped with crisp veggies and creamy avocado—this recipe is fast, satisfying, and great for anyone watching their calories without sacrificing flavor. Perfect for Taco Tuesday or any day of the week!

📝 Ingredients:
For the chicken:

2 boneless, skinless chicken breasts (or thighs for juicier meat)

1 tablespoon olive oil

1 teaspoon chili powder

1/2 teaspoon smoked paprika

1/2 teaspoon cumin

1/2 teaspoon garlic powder

Salt & pepper to taste

Juice of 1 lime

For the tacos:

6 small corn or whole wheat tortillas

1 cup shredded lettuce or cabbage

1/2 cup diced tomatoes

1/4 cup diced red onion

1 avocado, sliced or mashed

Fresh cilantro, chopped

Lime wedges for serving

Optional: Greek yogurt or salsa

🍴 Instructions:
Prep the chicken: In a bowl, mix olive oil, lime juice, and spices. Coat the chicken well.

Cook the chicken: Grill, pan-sear, or bake the chicken (about 6–7 minutes per side) until fully cooked. Let it rest, then slice or shred.

Warm the tortillas in a dry pan or microwave.

Assemble tacos: Add chicken, then top with lettuce, tomatoes, onion, avocado, and any extras like yogurt or salsa.

Finish with fresh lime juice and cilantro for a zesty boost.

✅ Why You’ll Love It:
High-protein, low-carb option

Easily customizable for keto, paleo, or gluten-free diets

Fresh and filling with minimal prep time

Great for weight loss and meal prepping