Cookin' With Sag ep 4

In this episode, we make garlic rice.

Ingredients:

4 boneless chicken breasts
Garlic powder
Onion powder
Sweek smoked paprika
Ground cumin
Whole thyme leaves
Salt
Black pepper
3 cups white rice
1 bundle of flat Italian parcel
1 red bell pepper
3 poblano or jalapeno or Anaheim peppers
1 tomato
Half an onion
Garlic olive oil
Chicken bone broth

Day One:
Place chicken breasts in a Tupperware container and add spices. Place the lid and shake well until evenly coated. Then place in the refrigerator overnight.

Day Two:

Bake chicken in oven at 350 degrees until internal temp reaches 165 degrees F.

Once the chicken is done, cook the rice and chop the parcel, Tomatoes, peppers, and onions.

When the rice is done, combine the remaining ingredients and pour in garlic olive oil.